78 litres of milk are required to make Long Clawson Blue Stilton. That’s over 5 gallons of milk! This cheese is every bit as good as Stilton gets.

Milk from the farms in the heart of the village of Long Clawson in Melton Mowbury, the master cheesemakers carefully select only the finest quality Stilton and carefully grade each Stilton to ensure every wheel is perfect before packing and shipping it to discerning customers. This Stilton is perfect for snacking or serving wine, and our customers always appreciate its distinctive tangy taste.

The PDO status means that this stilton can only be made in a specific region of Leicestershire, England. The cheese is graded according to its texture, ranging from extra creamy to extra strong. Local farmers provide milk for this Stilton, ensuring reduced food miles. Each wheel is carefully packaged, wrapped, and hand-labelled.

This Stilton is perfect for anyone who loves the tangy taste of this traditional British favourite. Choose the perfect Stilton for your pate, desserts, or picnic. Order your Stilton today.