Take the classic beef Wellington to the next level and surprise your guests with a venison twist. If you would like to impress your guests, then a Wellington is the ideal dish, as it can be prepared in advance and looks impressive when brought to the table.

The aroma of venison is unmistakable; it's earthy and musky, with a hint of pine. Our venison is sourced exclusively from Exmoor and are grass-fed, free-range animals to be natural and healthy. We also age our meats so they're tender, flavourful, and much better than anything you'll find at your neighbourhood supermarket.

Our venison cannon is perfect for that special occasion throughout the year. It has a gamey aroma, so try grilling it to medium rare or serving it with various wild mushrooms. Beautifully presented and with a gorgeous gamey flavour, this is a cut that certainly makes a statement. Its rich, dark colour and lean-fat content make this meat great for barbecue. Serve immediately after grilling, roasting, or frying until medium rare. We offer a variety of wild venison products and hampers for that extra touch on that special occasion. For a unique and authentic taste, why not try our venison cannon?

Pick up yours from Somerset Farmhouse today. Alternatively, if you would like to contact us regarding our products, please don't hesitate to do so.