Are you looking for a new cheese to tantalise your taste buds? Look no further than Wyfe of Bath!

This semi-hard cheese is made in a Somerset farmhouse and takes its name from Chaucer's Canterbury Tales. With a soft light caramel colour and a succulent, nutty, and creamy flavour reminiscent of buttercups and summer meadows, enjoy this one-of-a-kind succulent cheese. This product is made with vegetarian rennet and is sure to bring the taste of old England to your table. This Wyfe of Bath cheese is unlike anything else you've tasted before. Made by placing curd in cloth-lined baskets, it retains its basket shape, giving it an extra-special texture and flavour that you won't find anywhere else. If you want to try something truly unique and delicious, then look no further than this cheese. A farmer's saying goes, "Look after your cows, and your cows will look after you"—we think this holds true for this Wyfe of Bath cheese too!

This traditional farmhouse cheese is entirely organic, registered with Organic Farmers and Growers, and produced in a way that protects our natural world. Park Farm takes a traditional approach to raising their small herd of 160 mainly Holstein Friesian cows and to their cheesemaking process. No fungicides, pesticides, or artificial fertilisers are used on their land; instead, they use manure and organic compost to ensure the environment, land, and waterways remain uncontaminated. It's a delicious semi-hard cheese made with care and attention by Park Farm's expert cheesemakers. You'll be sure to delight your taste buds with this high-quality product.

Don't miss out—get your hands on some of this special Wyfe of Bath cheese today! With its traditional farmhouse flavour and organic credentials, it's sure to make any meal extra special. So what are you waiting for? Add some extra flavour to your kitchen today with Wyfe of Bath, available in 200g packages at an unbeatable price.