One of the most well-known and most enjoyed sausages in Great Britain is the tasty Cumberland sausage. This type of sausage is made from British pork, along with a mix of herbs and seasonings. Our farmhouse pork Cumberland sausages are handmade, so the taste slightly differs from pack to pack, but the delicious taste remains, along with the herby flavour.

Sausages are a convenient dish to make, either on the barbeque or in a Cumberland sausage and vegetable roast. Many people create Cumberland sausage casserole or a delicious roast with these pork sausages.

Our pork sausages are high in protein and are a good source of iron. These tasty sausages are a must-have for any barbeque, as they are easy to cook, fry or grill.

This traditional tasting sausage never disappoints, as the flavour and spicy touch makes the perfect addition to any dish. We have two weight options available, including 500g and 1kg, with the price difference depending on the quantity. The 500g pack typically has 6 delicious sausages, which is the perfect size for many dishes.

At Somerset Farmhouse, we stock the highest quality meat, game and poultry. As a small, family-run business, we pride ourselves on our products' quality and the high level of customer service we provide. With over 60 years of experience in the industry, you can be assured of the quality and expertise we bring to your table. If you require any additional information about our farmhouse pork Cumberland sausages, contact our team today.

INGREDIENTS: PORK (MINIMUM 80%), MIXED HERBS (PARSLEY, BASIL, THYME, MAJORAM, OREGANO), SALT, RUSK (MADE FROM: WHEATFLOUR, WATER, SALT, RAISING AGENT (E503)), DEXTROSE, STABILISER (E451

(5.750%)), PRESERVATIVE (E221 (4.330%)), FLAVOUR ENHANCER (E621 (3.850%)), ANTIOXIDANT (E300),

SPICE EXTRACTS, CITRIC ACID, COLOUR (E120 (0.10%)), SAGE EXTRACT

PINHEAD RUSK (MADE FROM WHEAT FLOUR (CONTIANS: CALCUIMCARBONATE, IRON, NIACIN, THIAMIN, SALT, AMMONIUM BICARBOBATE E503ii))

GLUTEN, SULPHIDES